Peruvian Ceviche !

The simplicity, freshness and flavor of this famous Peruvian appetizer and lunch that comes in countless regional variations and today as well in numerous creative interpretations reflects like no other the cuisine of Peru’s coast and is part of the national heritage. A large part of Peru’s heritage and national identity is reflected in the countries diverse cuisine. So it’s no wonder that Ceviche, also spelled Cebiche, which is considered Peru’s national dish.

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